Salsa Macha Hugo The Foodie
It's my personal, handcrafted recipe made with some of the finest ingredients and lots of love!
After working & perfecting this recipe for years, I finally crafted this amazing chile oil-infused salsa with nuts, seeds & dried chiles; a type of Mexican salsa called "Salsa Macha."
What is Salsa Macha?
Salsa Macha is a rich & thick oil-based chili salsa from the state of Veracruz, Mexico, which is located on the coast of the Gulf of Mexico. It is made with the finest roasted dried chiles, nuts, seeds, garlic, and extra virgin olive oil.
My inspiration...
Made with love from my kitchen to your table! I combined the typical recipe and made it my own by adding my personal touch and ingredients I love, until I got the perfect amount of heat and flavor to create an explosion of flavors in your mouth.
Ways to enjoy it!
It is the perfect final touch to any dish! Enjoy it with any meal of the day, on top of a taco, over eggs for breakfast, on potatoes, on avocado toast and even over a slice of pizza. Any way you eat it savory or sweet, it will bring out the flavor of your dish!
